Tuesday, October 18, 2011

BLACK PEPPER-BROWN SUGAR BACON

BLACK PEPPER-BROWN SUGAR BACON

We treated our visitors to a Southern breakfast, biscuits and gravy, grits, bacon, sausage, coffee, orange juice and eggs from our back yard chickens. I wanted try this sweet and spicy dish, as my "new recipe of the day".



1/2  pound bacon
1/2 teaspoon freshly ground black pepper
1/2 cup brown sugar

Heat oven to 350F.
Place bacon on a rack-lined baking sheet. Sprinkle with black pepper, then brown sugar.
Bake until crisp, 35 to 40 minutes.
Enjoy!

Recipe adapted from Rachel Ray Magazine, 2011
www.rachaelraymag.com/

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